German Institute of Human Nutrition Potsdam-Rehbrücke (DIfE)

Standort
Arthur-Scheunert-Allee 114-116
14558 Nuthetal
Telefon: +49 (0) 33200 88 2335
Fax: +49 (0)33200 88 72335
Webseite: www.dife.de

The German Institute of Human Nutrition Potsdam-Rehbruecke researches the influence of nutrition on health. The over-all goal is to make scientific knowledge usable for prevention and therapy. In order to translate new approaches most efficiently from the lab to patients, our scientists work in a combination of experimental and applied research: from cells and mice to epidemiological observations and human intervention.

Therefore the researchers focus on three areas:

  • the role of nutritional habits and factors in the development of obesity and its complications, particularly type-2-diabetes,
  • the role of nutrition in healthy aging,
  • the mechanisms of food choice and precision nutrition.

DIfE is an independent foundation and member of the Leibniz Association, an alliance of scientific institutions. The basic funding is provided by the state of Brandenburg (MWFK) together with the federal government (BMFTR) and the other states.

The Leibniz Association connects 96 independent research institutions that range in focus from natural, engineering and environmental sciences to economics, spatial and social sciences and the humanities. Leibniz Institutes address issues of social, economic and ecological relevance.

They conduct basic and applied research, including in the interdisciplinary Leibniz Research Alliances, maintain scientific infrastructure, and provide research-based services. The Leibniz Association identifies focus areas for knowledge transfer, particularly with the Leibniz research museums. It advises and informs policymakers, science, industry and the general public.

Leibniz institutions collaborate intensively with universities – including in the form of Leibniz ScienceCampi – as well as with industry and other partners at home and abroad. They are subject to a transparent, independent evaluation procedure. Because of their importance for the country as a whole, the Leibniz Association Institutes are funded jointly by Germany’s central and regional governments. The Leibniz Institutes employ around 21,400 people, including 12,170 researchers. The financial volume amounts to 2,3 billion euros.

Furthermore DIfE is one partner of the German Center for Diabetes Research that is funded by the Federal Ministry of Research, Technology and Space (BMFTR).

24. Aug. 2023
Latest news from the scientific institutions

Olaf Scholz and Dr. Manja Schüle visit the DIfE

►Prof. Tilman Grune and Dr. Birgit Schröder-Smeibidl welcome the German Chancellor Olaf Scholz and Brandenburg's Science Minister Dr. Manja Schüle...

24. Aug. 2023
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Expression pattern of key receptors in the hypothalamus revealed

►Transferring mouse brain slices with a brush onto a microscope slide (photo: David Ausserhofer/DIfE)

German Institute of Human Nutrition...

20. Jan. 2021
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Type 2 Diabetes: New Evidence Underlines the Role of Obesity in Late Complications

German Institute of Human Nutrition Potsdam-Rehbruecke (DIfE)

A press release from the Leibniz Association

January 20th,...

10. Aug. 2020
Latest news from the scientific institutions

How Protein Protects against Fatty Liver

German Institute of Human Nutrition Potsdam-Rehbruecke (DIfE)

News from the Leibniz Association

10. August 2020

How Protein...
24. Feb. 2020
Latest news from the scientific institutions

Rachel Lippert Heads New Junior Research Group “Neurocircuit Development and Function" at DIfE

► Since February 1st 2020 Dr. Rachel Lippert is the new head of the Junior Research Group “Neurocircuit Development and Function" at DIfE. (photo...

03. Jul. 2019
Latest news from the scientific institutions

Promising Approach: Prevent Diabetes with Intermittent Fasting

► Adipocytes (white) and islets of Langerhans (black arrows) in the pancreas of a diabetes-prone New Zealand Obese (NZO) mouse. Light microscope...

25. Jun. 2019
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Skipping Meat on Occasion May Protect Against Type 2 Diabetes

Thomas Laeger with first author Teresa Castaño-Martinez (center) and a technical assistant in the laboratory of the Department of...

15. Sep. 2017
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Mixing Artificial Sweeteners Inhibits Bitter Taste Receptors

► Sweetener saccharin (photo: DIfE)

German Institute of Human Nutrition Potsdam-Rehbruecke (DIfE)

A press release of the Leibniz...

17. Mär. 2017
Latest news from the scientific institutions

Men with Impaired Glucose Metabolism Should Avoid High-Carbohydrate Foods in the Evening

► Participant of a nutritional study is talking to a study nurse. (Photo: Till Budde/DIfE)

German Institute of Human Nutrition Potsdam-...

17. Mär. 2017
Latest news from the scientific institutions

Gene Variant in Conjunction with High-Fat Diet Linked to Increased Blood Pressure

► Genetic effects can be demonstrated in twins particularly well. (© Health Twist GmbH)

German Institute of Human Nutrition Potsdam-...